22 lines
736 B
Plaintext
22 lines
736 B
Plaintext
---
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servings: 6
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author: Jamie Oliver
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---
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Peel, halve and finely chop the @red onion{1}. Roughly chop the
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@cherry tomatoes{10}. Finely chop the @coriander{1%bunch} stalks
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and roughly chop the leaves.
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Cut the @avocados{2} in half lengthways, use a spoon to scoop out
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and discard the stone, then scoop the flesh into a bowl to make your
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guacamole.
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Roughly mash the avocado with the back of a fork, then add
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the onion, cherry tomatoes, coriander stalks and
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@ground cumin{1%pinch}. Season with @sea salt{} and @black pepper{}
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and squeeze in the juice from the @lime{1/2}.
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Mix well then have a taste of your guacamole and tweak with more
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salt, pepper and lime juice until you've got a good balance of
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flavours and it's tasting delicious.
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